Guacamole Soup Recipe |
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You will need :- 2 ripe medium avocados 1.5 cups water 1 cup milk 2 tablespoons lemon juice 2.5 teaspoons seasoned salt Dash red pepper sauce 1 medium tomato, chopped
Cut avocados lengthwise into quarters. Remove pits and peel. Blend avocado, water and milk in blender until smooth. Add lemon juice, seasoned salt and red pepper sauce; mix thoroughly. Fold tomato into soup; chill thoroughly. 8 servings (1/2 cup each).
Note:
No blender? Press avocado through sieve. Gradually beat in water, milk and lemon juice until smooth. Fold in seasonings and tomato.
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