Quick Chicken Casserole Recipe |
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You will need :- 3 tablespoons oil 6 small chicken pieces 16 oz can mushroom soup
Oven Setting:- 350°F; Gas Mark 4
Heat the oil in a frying pan and cook the chicken over a gentle hear for 15 minutes until golden. Put into a casserole and pour over the soup. Cover and cook in a moderate oven (350°F; Gas Mark 4) for 30 minutes. Sprinkle with a little parsley before serving, if liked.
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