Cherry Berries on a Cloud Recipe

Bright red cherries framed with a crisp white meringue shell................a beautiful valentine

1 package (3 oz.) cream cheese, softened

1/2 cup sugar

1/2 teaspoon vanilla

1 cup chilled whipping cream or

1 envelope (about 2 oz.) dessert topping mix

1 cup miniature marshmallows

Bake Meringue Shell. Blend cream cheese, sugar and vanilla. In chilled bowl, beat cream till stiff. (If using dessert topping mix, prepare as directed on package)

Gently fold whipped cream and the marshmallows into cream cheese mixture. Pile into shell. Cover; chill at least 12 hours. Just before serving, top with Cherry Topping; cut into wedges.

Serves 6 -8